Chocolate PB Cheesecake Shakeology

on June 8, 2016

Chocolate PB Cheesecake Shakeology

  • Servings: 1
  • Difficulty: easy
  • Print


  • 1 scoop/packet chocolate or vegan chocolate shakeology
  • 6oz unsweetened original almond milk
  • 6oz water
  • 1 Tbsp PB2 or peanut butter
  • 1 Tbsp cheesecake pudding mix
  • Ice


  • Mix all ingredients together and blend until smooth!


Let me know how you like it!  It’s very tasty! 🙂




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